— Catering & Consultancy
/ Leopold Catering
+ Klaus Leopold Consultancy
The full operation, deployed for you.
Not a catering company. The Group's supply chain at your event.
Built to operate. Not to open and close.
Whether you need the Group's wine and spirit supply chain behind your next event, or Klaus Leopold to build your F&B concept from the ground up — both services run from the same infrastructure.
Klaus Leopold takes a concept through every stage: kitchen layout, supplier agreements, menu architecture, staff structure, and the first three months of service. The engagement ends when the operation can run without him.
Every bottle poured comes from Red Danube's directly imported stock. Every spirit is from our Austrian distillery. The kitchen team operates to the same standard as Olive & Ember — because it is the same team.
Tell us what you're building.
Whether it's a single event or a concept you want to open in eighteen months, the conversation starts the same way.