Every bottle starts with a handshake in a cellar.
Red Danube Trading imports directly from European, Argentinean and Australian producers we know by name. No intermediary markup. No gap in the chain between harvest and your table.
The importer's hands have been on the barrel.
Every wine in the Red Danube portfolio was selected during a producer visit by Klaus & Aida Leopold - tasted from the tank or barrel before any commercial decision was made. The invoice follows the relationship, not the reverse.
Direct import removes every intermediary between the cellar and a Singapore delivery. Provenance is documented from bottling to bond to your cellar door.
Selected in person
Proven on Olive & Ember first
Documented cellar to door
No wine enters the portfolio from a catalogue. Each producer is visited; each wine is tasted at origin before a single case is committed.
Every wine earns its place on the Olive & Ember list before it reaches the trade portfolio. The restaurant is the proving ground, not a showroom.
Direct import means a complete chain of custody — bottling records, shipping conditions, and bond documentation available on every order.
Talk to us about your wine list.
Whether you are building a restaurant list, stocking a private cellar, or seeking a wholesale supply agreement, Red Danube can supply with full provenance documentation. We deliver.